1½ lb Fresh Green Beans, Trimmed 680.4g
2 tbsps Red Wine Vinegar 29.8g
2 tbsps Rice Vinegar 30g
1 tbsp Ground Ginger 5.2g
1 tbsp Toasted Sesame Seeds 9g
2 tsp Sesame Oil 9g
1 tsp Soy Sauce 5.31g
1 clove Garlic, Minced 3g
2 tbsps Canola Oil 28g
Salt And Ground Black Pepper To Taste*
1 pint Grape Tomatoes
1 cup Shredded Carrot 110g* Optional