Ingredients
Yields: 4 servings (4 Servings)
½ cup 113.5g
1 tbsp
1 large 150g
8 oz 226.8g
1 tbsp
1 tbsp 7.8g
2 cups 473.2g
2 cups 240g
⅛ tsp 0.175g
* 0.4g
2 tsp 4.6g* Optional
Ingredient list may appear altered from original.
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