2 tbsps Olive Oil 27g
2 lb Beef Stew Meat, Cut Into Bite-size Pieces 907.2g
1 large Onion, Chopped 150g
2 Bay Leaves 0.16g
3 Carrots Diced 183g
4 small Red Potatoes, Diced 680g
2 qt Beef Stock
2 quarts Beef Stock
½ lb Fresh Green Beans, Cut Into 1-inch Pieces 226.8g
3 ears Fresh Corn, Kernels Cut From Cob
½ cup Frozen Petite Peas 67g
1 Zucchini Diced 196g
½ head Cabbage, Chopped 357g
29 oz Canned Diced Tomatoes 822.15g
1 tsp Italian Seasoning Blend
¼ tsp Garlic Powder 0.775g
Salt And Ground Black Pepper To Taste*
⅓ cup Uncooked Orzo Pasta* Optional