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Zesty Romanesco Broccoli with Artichoke

r_3612eca9-2782-4790-b52b-82a8f6157052

Source: Chowhound Archive—Adapted From: Chowhound

Zesty Romanesco Broccoli with Artichoke

r_3612eca9-2782-4790-b52b-82a8f6157052

Source: Chowhound Archive—Adapted From: Chowhound

Ingredients

Yields: 5-6 servings (5 Servings)

2 cloves Garlic 6g
4 tbsp Butter 56.8g
2 tbsp Olive Oil (or Replace The Butter With More Olive Oil) 27g
2 tsp Dijon Mustard 10g
Zest Of One Lemon 3g
3 tbsp Dried Oregano
½ tsp Salt 3g
3 heads Large Romanesco Broccoli (or 4 Small Heads)
⅓ cup Drained Artichoke Hearts
1 Green Onion 15g
¼ cup Romano Cheese
Substitute Basic Broccoli For One Or Two Of The Heads To Mix It Up*
Add Drained Capers Or Substitute Them For Artichoke Hearts** Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

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Tips: Easy