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Beetroot, carrot & chickpea pittas with spicy yogurt
r_360a30e0-415e-4190-8694-e395a4170b4d
Source: Good Food team/BBC Good Food
Beetroot, carrot & chickpea pittas with spicy yogurt
r_360a30e0-415e-4190-8694-e395a4170b4d
Source: Good Food team/BBC Good Food
Ingredients
Yields: 2 (2 Servings)
2 large
Wholemeal Pitta Breads
1
Cooked Beetroot , Grated
1 small
Carrot , Grated
a few
Mint Leaves
200 g
Can Cooked Chickpea , Drained And Rinsed
200g
1 tsp
Harissa
2 tbsp
0% Fat Greek Yogurt
35.62g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: North African
Meal/Course: Entree/Main Dish, Lunch
Flavor: Spicy