Ingredients
Yields: 3 dozen (18 Servings)
¾ cup 170.25g
1¼ cups 181.25g
1 44g
⅓ cup 80.52g
1½ tsp 6.3g
3 cups 243g
1 cup 125g
½ tsp 2.3g
½ tsp 3g
½ tsp 1.3g
1½ cups 187.5g
36
Ingredient list may appear altered from original.
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