4 Green Onions, Thinly Sliced 60g
1 large Carrot, Shredded 72g
1 Red Bell Pepper, Cut Into 1/2 Inch Pieces 119g
½ lb Sugar Snap Peas, Halved 226.8g
2 cups Chopped, Cooked Chicken Breast Meat
½ cup Fresh Cilantro Leaves 8g
½ cup Blanched Slivered Almonds, Toasted 54g
2 tbsps White Sugar 25g
2 tbsps Distilled White Vinegar 29.8g
1½ tbsps Sesame Oil 20.4g
1 tbsp Teriyaki Sauce
1 tbsp Ground Dry Mustard 6.3g