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Sage Cakes

r_35352870-9551-4b18-bac7-852ab6b16bfc

Source: BETHMCAFEE/All Recipes

Sage Cakes

r_35352870-9551-4b18-bac7-852ab6b16bfc

Source: BETHMCAFEE/All Recipes

Ingredients

Yields: 16 sage cakes (128 Servings)

1 cup Sifted All-purpose Flour 125g
1 tsp White Sugar 4.16g
½ tsp Salt 3g
2 Egg Yolks 34g
1 cup Buttermilk 245g
3 tbsps Chopped Fresh Sage
2 Egg Whites 60g
2 tbsps Vegetable Oil 27.2g
½ cup Grated Romano Cheese

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Breakfast
Passive Cook Time: 8 min

Total Time: 8 min