Peas with roasted shallots

r_3527c317-1f1d-4807-90c2-1af08a91472f

Source: James Martin/BBC Good Food

Peas with roasted shallots

r_3527c317-1f1d-4807-90c2-1af08a91472f

Source: James Martin/BBC Good Food

Ingredients

Yields: 8 (8 Servings)

550 g Shallot , Peeled And Halved 550g
85 g Golden Caster Sugar 85g
1 kg Frozen Pea 1000g
bunch Mint , Chopped
3 tbsp Good-quality Extra-virgin Olive Oil 40.5g
½ Lemon Juice 15.25g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Meal/Course: Lunch, Dinner, Side Dish
Occasion: Boxing Day, Holiday/Special Day, New Year's Eve, Party, , Dinner Party, Christmas
Passive Cook Time: 15 min

Total Time: 15 min