Ingredients
Yields: 8 servings (8 Servings)
2 lb 907.2g
½ cup 108g
1 cup 247g
1 tsp 6g
* 0.1g
1 tsp 1.8g
1 tbsp
1 clove 3g
4 cups 980g
1 301g
4 cloves 12g
½ tsp 0.09g
*
8
2 tbsps 27g
1 110g
1 123g* Optional
Ingredient list may appear altered from original.
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