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Pasta Bean Soup

r_331eb40b-ce3b-4050-b219-a95b87a23ff4

Source: RAGTIMEWALTZER/All Recipes

Pasta Bean Soup

r_331eb40b-ce3b-4050-b219-a95b87a23ff4

Source: RAGTIMEWALTZER/All Recipes

Ingredients

Yields: 12 servings (12 Servings)

1½ tsp Extra-virgin Olive Oil 6.75g
1 lb Bulk Sausage 453.6g
2 tsp Minced Garlic 5.6g
29 oz Canned Fire-roasted Diced Tomatoes 822.15g
15.5 oz can Navy Beans, Drained 439.425g
3½ cups Beef Stock 840g
3½ cups Chicken Stock 840g
1 tsp Dried Basil 0.7g
1 tsp Dried Oregano 1.8g
1 pinch Red Pepper Flakes, Or More To Taste*
1½ cups Frozen Chopped Spinach 234g
1 cup Ditalini Pasta* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 20 min

Total Time: 20 min