Apricot Bars II

r_33058a59-045e-4395-bf91-8b27c74b1f0d

Source: Emilia/All Recipes

Source: Emilia/All Recipes

2 cups Chopped Dried Apricots
2 tsp Lemon Juice 10.16g
½ cup White Sugar 100g
2 cups Butter 454g
3 cups Packed Light Brown Sugar 660g
3 Eggs 132g
4 cups All-purpose Flour 500g
2 tsp Baking Soda 9.2g
1 tsp Salt 6g
8 cups Rolled Oats 648g

Ingredient list may appear altered from original.
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