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Bread Challah Spelt Flour

r_32e10140-c63d-4f29-bcc0-c218ca48bf15

Source: LORIBARRY/All Recipes

Bread Challah Spelt Flour

r_32e10140-c63d-4f29-bcc0-c218ca48bf15

Source: LORIBARRY/All Recipes

Ingredients

Yields: 1 loaf (1 Servings)

1 cup Drinking Water 236.6g
¼ cup Olive Oil 54g
2 Eggs 88g
1½ tsp Salt 9g
⅓ cup Sugar 66g
2 cups Spelt Flour
4 tsp Xanthan Gum
.25 oz Dry Yeast 28.35g
1 Eggs 44g
1 tbsp Poppy Seed 8.8g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 40 min

Total Time: 40 min