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Vietnamese Pork Chops

r_31646cab-ef37-4c63-9ba2-b94c99cc4922

Source: The Bon Appétit Test Kitchen/Epicurious

Vietnamese Pork Chops

r_31646cab-ef37-4c63-9ba2-b94c99cc4922

Source: The Bon Appétit Test Kitchen/Epicurious

Ingredients

Yields: 4 servings (4 Servings)

1 small Shallot, Finely Chopped
4 Pork Chop 404g
⅓ cup (packed) Light Brown Sugar 72.6g
¼ cup Fish Sauce (such As Nam Pla Or Nuoc Nam) 72g
2 tbsps Unseasoned Rice Vinegar 30g
1 tsp Freshly Ground Black Pepper 2.3g
1 tbsp Vegetable Oil 13.6g
Kosher Salt
halves Lime (for Serving)

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: Vietnamese, Southeast Asian, Tropical, Asian
Method: Sauteing