Ingredients
Yields: 2 servings (2 Servings)
1
½ cup
½ cup 118.3g
1 tbsp 14.2g
1 pinch 0.2g
1 tbsp 14.2g
¼ cup
3 72g
¼ cup 58g
¼ cup 30g
1 pinch *
1 24g
¼ 75.25g
½ 61.5g
1 tsp 5.08g* Optional
Ingredient list may appear altered from original.
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