2 tbsps Olive Oil 27g
1 small Sweet Onion, Diced
¼ tsp Salt 1.5g
½ tsp Freshly Ground Black Pepper 1.15g
1 tbsp Dried Italian Seasoning
3 cloves Garlic, Crushed 9g
1 lb Cubed Lamb Stew Meat 453.6g
1 lb Cubed Pork Stew Meat
14.5 oz can Beef Broth
3 Carrots Cut Into 1/2 Inch Pieces 183g
1 medium Turnip, Quartered And Cut Into 1/2 Inch Pieces 122g
2 Parsnips Peeled And Cut Into 1/2 Inch Pieces
1 Red Bell Pepper, Seeded And Cut Into 1 Inch Pieces 119g
1 medium Sweet Onion, Cut Into Large Chunks
2 stalks Celery, Cut Into 1/2 Inch Pieces 80g
12 fl oz Can Beer 336g
8 small Red Potatoes, Quartered 1360g
2 tbsps Cornstarch 16g