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Red Bean Salad with Feta and Peppers

r_2f54d589-3948-4846-9483-dac531ebd2b0

Source: Daylene/All Recipes

Red Bean Salad with Feta and Peppers

r_2f54d589-3948-4846-9483-dac531ebd2b0

Source: Daylene/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

Grams 
15 oz Kidney Beans 425.25g
1 Red Bell Pepper, Chopped 119g
2 cups Chopped Cabbage 178g
2 Green Onions 30g
1 cup Crumbled Feta Cheese 150g
⅓ cup Chopped Fresh Parsley 19.8g
1 clove Garlic, Minced 3g
2 tbsps Lemon Juice 30.5g
1 tbsp Olive Oil 13.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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