chocolate muffins

r_2eaa5241-abc6-2971-8efc-afe3dbf47fd0544

Source: Grain-Free Living

chocolate muffins

r_2eaa5241-abc6-2971-8efc-afe3dbf47fd0544

Source: Grain-Free Living

Ingredients

Yields: 12 Muffins (12 Servings)

Grams

1/2 cup Water 118.3g
1/2 cup Buckwheat Flour 60g
1/2 cup Tapioca Starch 64g
1/3 cup Vegetable Oil 71.94g
1/2 cup Quinoa Flour 56g
1 tsp Vanilla 4.2g
1 Egg 44g
1/4 cup Sugar 50g
3/4 cup Butternut Squash 105g
1 tsp Baking Soda 4.6g
3 tbsps Unsweetened Cocoa Powder 16.2g

ALWAYS check labels before buying or consuming!

Preheat oven to 375°F (190°C). Grease or line muffin tin. Beat wet ingredients, vegetables, and sugar. Separately, whisk together the remaining ingredients then add to wet ingredients. Bake 15-20 min.

Reviews

Success

Ease

Kidfun

Cuisine: American, North American
Texture/Feel: Soft/Bready
Flavor: Sweet
Necessary Equipment: Oven

Oven

Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition

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