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Persian Halva

r_2ea9b412-7167-4ceb-b214-6294730ad902

Source: marybakes/All Recipes

Persian Halva

r_2ea9b412-7167-4ceb-b214-6294730ad902

Source: marybakes/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

1 cup White Sugar 200g
½ cup Water 118.3g
¼ cup Rose Water
3 Saffron Threads
1 cup Unsalted Butter 227g
1½ cups All-purpose Flour 187.5g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Cuisine: MiddleEastern, Persian
Meal/Course: Dessert
Passive Cook Time: 10 min

Total Time: 10 min