Egg Drop Soup (Better than Restaurant Quality!)

r_2e3dd928-5a1a-4a90-ae6b-fe2dadc54887

Source: Darren/All Recipes

Source: Darren/All Recipes

1 cup Chicken Broth 240g
¼ tsp Soy Sauce 1.3275g
¼ tsp Sesame Oil 1.125g
1 tsp Cornstarch 2.67g
2 tsp Water 9.84g
1 Egg Beaten 44g
1 drop Yellow Food Coloring
1 tsp Chopped Fresh Chives 1g
⅛ tsp Salt 0.75g
½ tsp Ground White Pepper 1.2g

Ingredient list may appear altered from original.
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