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Tipperary Biscuits

r_2de452fd-2e88-4afb-9554-d256e2db90fc

Source: GERBERA2000/All Recipes

Tipperary Biscuits

r_2de452fd-2e88-4afb-9554-d256e2db90fc

Source: GERBERA2000/All Recipes

Ingredients

Yields: 18 cookies (9 Servings)

½ cup White Sugar 100g
2 Eggs 88g
2 cups All-purpose Flour 250g
1 tbsp Baking Powder 13.8g
1 tbsp Allspice 6g
1 tbsp Ground Cinnamon 7.8g
½ cup Butter, Softened 113.5g
⅛ tsp Salt 0.75g
3 cups Sifted Confectioners' Sugar 360g
¼ cup Milk, Or As Needed 61g
1½ tsp Vanilla Extract 6.3g
1 cup Strawberry Jam 320g
10 oz Jar Maraschino Cherries, Drained
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Cuisine: English Islands, Western European
Passive Cook Time: 10 min

Total Time: 10 min