Create Free Account
Start 1-month Subscription Trial
I am over 13 years old.
I have read the
Terms
and
Privacy
.
I Forgot My Password
Sign In
Advanced Search
Browse
Favorites
FreeFrom Top-14
FreeFrom Top-12
FreeFrom Top-10
FreeFrom Top-9
FreeFrom Top-8
Seasonal
Create
Recipe
Adapt
View
sign-in to view all diet and allergen icons.
sign-in to view all diet and allergen icons.
Preview PDF
Print
Email Link
Share
Facebook
Twitter
Copy Link
Add a Timestamp
STICKY
Add a Sticky Note
Success
Ease
Personal Note
Save
Fiesta Frittata Casserole
r_2d24d349-a82e-4bd1-8a89-89c0c2b3d829
Source: Roxanne E. Chan/All Recipes
Fiesta Frittata Casserole
r_2d24d349-a82e-4bd1-8a89-89c0c2b3d829
Source: Roxanne E. Chan/All Recipes
Ingredients
Yields: 12 servings (12 Servings)
8
Eggs
352g
2 cups
Sour Cream
460g
1 cup
Shredded Cheddar Cheese
132g
4 oz can
Diced Green Chile Peppers, Drained
1
Green Onion, Minced
15g
¼ cup
Chopped Fresh Parsley
15g
1 cup
Frozen Corn Kernels
136g
15 oz can
Black Beans, Rinsed And Drained
¼ cup
Chopped Red Pepper
¼ cup
Bacon Bits
1 cup
Fresh Salsa
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews
Rate it!
Success 
Ease 
Kidfun 
Meal/Course: Breakfast
Occasion: Summer, Season, Picnic, Outdoor,
Passive Cook Time: 30 min
Total Time: 30 min