Osso Buco

r_2d1a8804-4b31-4486-b58d-8634643c0f10

Source: Amy Augustyniak/All Recipes

Osso Buco

r_2d1a8804-4b31-4486-b58d-8634643c0f10

Source: Amy Augustyniak/All Recipes

Ingredients

Yields: 6 to 8 servings (6 Servings)

Grams

¼ cup All-purpose Flour 31.25g
2 tsp Salt 12g
¼ tsp Ground Black Pepper 0.575g
2 lb Veal Shank 907.2g
3 tbsps Butter 42.6g
3 tbsps Olive Oil 40.5g
1 cup Chopped Onion 160g
1 cup Thinly Sliced Carrots 128g
½ cup Chopped Celery 50.5g
2 cloves Garlic, Crushed 6g
8 oz can Tomato Sauce
1 cup Water 236.6g
1 tsp Dried Basil 0.7g
1 tsp Dried Thyme 1g
3 sprigs Fresh Parsley 3g
1 Bay Leaf 0.08g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: Italian, Mediterranean, Western European
Passive Cook Time: 2 hr, 30 min

Total Time: 2 hr, 30 min

Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition

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