Ingredients
Yields: 8 pork chops (8 Servings)
2 cups 478g
2 tsp 12g
1 tsp 3.1g
1 tsp 0.7g
½ tsp 0.9g
8 808g
12 oz 340.2g
1 cup 236.6g
½ cup 100g
2 tbsps
Ingredient list may appear altered from original.
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