Create Free Account
Start 1-month Subscription Trial
I am over 13 years old.
I have read the
Terms
and
Privacy
.
I Forgot My Password
Sign In
Advanced Search
Browse
Favorites
FreeFrom Top-14
FreeFrom Top-12
FreeFrom Top-10
FreeFrom Top-9
FreeFrom Top-8
Seasonal
Create
Recipe
Adapt
View
sign-in to view all diet and allergen icons.
sign-in to view all diet and allergen icons.
Preview PDF
Print
Email Link
Share
Facebook
Twitter
Copy Link
Add a Timestamp
STICKY
Add a Sticky Note
Success
Ease
Personal Note
Save
Buckwheat Bread pancake
r_2cb8ca1b-9433-2a25-b7e1-c689d39a7592565
Source: Grain Free Living
Ingredients
Yields: 1 large pancake (2 Servings)
1 tbsp
Buckwheat Flour
7.5g
2 tbsps
Water, more or less
29.575g
1 tbsp
Potato Starch
1 tbsp
Garbanzo Bean Flour
5.75g
Pinch
Salt
0.2g
2 pinches
Baking Soda
0.575g
1 pinch
Cream of Tartar
0.1875g
1/2 tsp
Apple Cider Vinegar
2.5g
1 tsp
Olive Oil
4.5g
ALWAYS check labels before buying or consuming!
Whisk together dry ingredients. Add water to make a thick mixture. Add vinegar and oil. Immediately fry on greased and preheated skillet, flipping when bubbles appear.
Reviews
Rate it!
Success 
Ease 
Kidfun