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Jewish Coffee Cake I

r_2cac381c-5364-4fd1-b77b-ecb9e6d1fe46

Source: Suzanne/All Recipes

Jewish Coffee Cake I

r_2cac381c-5364-4fd1-b77b-ecb9e6d1fe46

Source: Suzanne/All Recipes

Ingredients

Yields: 1 9x3-inch cake (1 Servings)

Grams 
2½ cups All-purpose Flour 312.5g
1¼ tsp Baking Powder 5.75g
1¼ tsp Baking Soda 5.75g
¾ cup Butter, Softened 170.25g
1¼ cups White Sugar 250g
3 Eggs 132g
1 tsp Vanilla Extract 4.2g
1¼ cups Sour Cream 287.5g
¼ cup Butter, Softened 56.75g
½ cup All-purpose Flour 62.5g
¼ cup White Sugar 50g
1 tsp Ground Cinnamon 2.6g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Passive Cook Time: 30 min

Total Time: 30 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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