Ingredients
Yields: 1 9-inch layer cake (1 Servings)
2¼ cups 308.25g
1 tsp 4.6g
½ cup 113.5g
1½ cups 300g
2 88g
1 oz 28.35g
1 fl oz 29.6g
2 tbsps 10.8g
1 cup 245g
1 tsp 6g
1 tsp 4.2g
1 tbsp 14.9g
2 cups 488g
¼ cup 31.25g
2 cups 454g
2 tsp 8.4g
2 cups 400g
Ingredient list may appear altered from original.
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