Crushed new potato fish cakes with horseradish mayonnaise

r_2c8c05bb-ae6c-4626-92c1-4c17e8847a97

Source: Barney Desmazery/BBC Good Food

Crushed new potato fish cakes with horseradish mayonnaise

r_2c8c05bb-ae6c-4626-92c1-4c17e8847a97

Source: Barney Desmazery/BBC Good Food

Ingredients

Yields: 4 (4 Servings)

750 g New or Fingerling Potatoes 750g
100 g Baby Spinach 100g
2 Smoked Haddock Fillets, 600g
700 ml Whole Milk 700g
2 Bay Leaves 0.16g
½ tsp Black Peppercorns 1.45g
1 Egg Yolk 17g
2 tbsp Vegetable Oil 27.2g
25 g Plain Flour 25g
250 ml Mayonnaise
50 g Fresh Horseradish , Grated (or From A Jar) 50g
Juice And Zest 1/2 Lemon 58g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Kidfun

Cuisine: English Islands, Western European
Meal/Course: Entree/Main Dish, Dinner
Occasion: Spring, Season
Tips: Stores Well, Kid-Friendly/Family
Passive Cook Time: 25 min

Total Time: 25 min