Ingredients
 Yields: 30 cookies (15 Servings)
			
			
			
				¾ cup  170.25g
½ cup  100g
½ cup  72.5g
1  44g
1 tsp  4.2g
1 tsp 
1½ cups  187.5g
¼ cup  21.5g
1 tsp  4.6g
¼ tsp  6g
1 cup  168g
			
				Ingredient list may appear altered from original.
				
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