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Sautéed Eggplant with Honey

r_2bd02cb2-b743-45a8-b829-b0a553e82068

Source: Sommer Collier/A Spicy Perspective

Sautéed Eggplant with Honey

r_2bd02cb2-b743-45a8-b829-b0a553e82068

Source: Sommer Collier/A Spicy Perspective

Ingredients

Yields: 4 (4 Servings)

1 large Eggplant
2 cups Whole Milk 488g
½ cup All Purpose Flour 62.5g
3-5 tbsps Olive Oil 54g
3 tbsps Honey 63g
2 tbsps Fresh Thyme Leaves 4.8g
Sea Salt
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American
Meal/Course: Entree/Main Dish, Side Dish, Appetizer, Meal
Method: Sauteing
Passive Cook Time: 12 min

Total Time: 12 min