Ingredients
Yields: 1 roast turkey with gravy (1 Servings)
4 113.4g
1 cup 292g
2 tbsps
2 tbsps 5.4g
2 tbsps 4g
2 tbsps 6.6g
1 gal
1 gal 3785.4g
22 lb 9979.2g
4 large 600g
8 stalks 320g
8
2 cups
2
¼ cup 56.75g
2 cups 473.2g
32 oz 907.2g
¼ cup 32g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!