⅔ cup Almonds 62.7g
1¾ cups Cake Flour 239.75g
2 tsp Ground Ginger 3.6g
1 tsp Baking Powder 4.6g
1 cup Unsalted Butter 227g
1 cup Packed Brown Sugar 145g
6 tbsps White Sugar 75g
2 tbsps Orange Zest
1 Egg Yolk 17g
½ tsp Vanilla Extract 2.1g
⅔ cup Coarsely Chopped Pistachios