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Vegetable bhuna

r_2b4acd3f-844c-42f6-865c-783567b08e08

Source: Kate Morris and Sally Brown/BBC Food

Ingredients

Yields: 1 (1 Servings)

2 Spring Onions, Sliced 30g
¼ Fresh Pepper, Chopped 0.025g
50 g /2oz French Beans, Trimmed 50g
4 Baby Sweetcorn
4 Baby New Potatoes, Quartered 852g
1 tsp Madras Curry Paste
100 g /3½oz Chopped Tomatoes 100g
2-3 Fresh Cauliflower Florets 1470g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Meal/Course: Entree/Main Dish
Tips: Easy