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Spiced prawn & coconut pilaf

r_2b21646d-751a-4a03-8295-b32288ce6b8f

Source: Anjum Anand/BBC Good Food

Spiced prawn & coconut pilaf

r_2b21646d-751a-4a03-8295-b32288ce6b8f

Source: Anjum Anand/BBC Good Food

Ingredients

Yields: 4 (4 Servings)

250 g Basmati Rice , Washed Well 250g
small Piece Fresh Root Ginger , Roughly Chopped
2 cloves Large Garlic 6g
2 medium Tomatoes , Quartered 246g
4 tbsp Vegetable Oil 54.4g
1 tsp Cumin Seeds 2.1g
5 Black Peppercorns
½ Cinnamon Stick 1g
3 Cloves
3 Cardamom Pods
1 medium Onion , Finely Sliced 110g
½ tsp Turmeric 1.5g
¼ tsp Chilli Powder 0.675g
1 tsp Ground Coriander
300 g Raw Prawns , Peeled 300g
handful Flaked Unsweetened Coconut , To Serve

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Indian, South Asian
Meal/Course: Dinner, Entree/Main Dish
Flavor: Spicy
Passive Cook Time: 30 min

Total Time: 30 min