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Bulgur with Parsley and Lemon Zest
r_28f82e08-42e7-4afb-b28d-19860e310440
Source: Sara Dickerman/Bon Appétit
Bulgur with Parsley and Lemon Zest
r_28f82e08-42e7-4afb-b28d-19860e310440
Source: Sara Dickerman/Bon Appétit
Ingredients
Yields: 4 servings (4 Servings)
1 cup
Fine Bulgur
2 tbsps
Fresh Parsley
7.6g
¾ tsp
(or More) Salt
4.5g
1 tbsp
Olive Oil
13.5g
2 tsp
Lemon Zest
4g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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