Classic Gingerbread Cake Recipe

r_2851af7b-76fa-4e22-bbf0-125cc8428398

Source: Michelle/Brown Eyed Baker

Classic Gingerbread Cake Recipe

r_2851af7b-76fa-4e22-bbf0-125cc8428398

Source: Michelle/Brown Eyed Baker

Ingredients

Yields: 8 to 10 servings (8 Servings)

¾ cup Stout (recommended Guinness)
½ tsp Baking Soda 2.3g
⅔ cup Molasses 222.42g
¾ cup Light Brown Sugar 165g
¼ cup Granulated Sugar 50g
1½ cups All-purpose Flour 187.5g
2 tbsps Ground Ginger 10.4g
½ tsp Baking Powder 2.3g
½ tsp Salt 3g
¼ tsp Ground Cinnamon 0.65g
¼ tsp Finely Ground Black Pepper 0.575g
2 Eggs 88g
⅓ cup Vegetable Oil 71.94g
1 tbsp Finely Grated Fresh Ginger 6g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: American, North American
Occasion: Christmas, Holiday/Special Day, Celebration,
Tips: Traditional
Passive Cook Time: 45 min

Total Time: 45 min