9 inch Pie Crust, Baked
9 inch Pie Crust, Baked
3 Egg Yolks, Beaten 51g
1½ cups White Sugar 300g
3 tbsps Cornstarch 24g
½ cup Unsweetened Cocoa Powder 43g
½ tsp Salt 3g
3 cups Milk 732g
1 tbsp Butter 14.2g
1½ tsp Vanilla Extract 6.3g
1 cup Frozen Whipped Topping, Thawed