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Candied Apples II

r_2579f0f1-6ee3-4844-81fb-b7a9cb3041d3

Source: JONAR/All Recipes

Candied Apples II

r_2579f0f1-6ee3-4844-81fb-b7a9cb3041d3

Source: JONAR/All Recipes

Ingredients

Yields: 15 candied apples (15 Servings)

15 Apples 2730g
2 cups White Sugar 400g
1 cup Light Corn Syrup 341g
1½ cups Water 354.9g
8 drops Red Food Coloring
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Dessert
Passive Cook Time: 30 min

Total Time: 30 min