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Vinegar Pie IV

r_253463d7-1bf9-43e9-ae67-e8c438f9ee66

Source: Maggie/All Recipes

Vinegar Pie IV

r_253463d7-1bf9-43e9-ae67-e8c438f9ee66

Source: Maggie/All Recipes

Ingredients

Yields: 1 - 9 inch pie (1 Servings)

3 Egg Yolks 51g
1 cup White Sugar 200g
¼ cup Butter, Melted 56.75g
¼ cup All-purpose Flour 31.25g
4 tsp Lemon Juice 20.32g
1½ cups Water 354.9g
6 tsp Distilled White Vinegar 30g
1 recipe Pastry For A 9 Inch Single Crust Pie
1 recipe Pastry For A 9 Inch Single Crust Pie

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Meal/Course: Dessert
Tips: Traditional
Passive Cook Time: 1 hr

Total Time: 1 hr