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Turkey Brine
r_24d234fb-9b7a-4b6b-a365-c65d53570dbe
Source: SHERI GAILEY/All Recipes
Turkey Brine
r_24d234fb-9b7a-4b6b-a365-c65d53570dbe
Source: SHERI GAILEY/All Recipes
Ingredients
Yields: 2 gallons (50 Servings)
1 gal
Vegetable Broth
1 cup
Sea Salt
292g
1 tbsp
Crushed Dried Rosemary
3.3g
1 tbsp
Dried Sage
2g
1 tbsp
Dried Thyme
2.7g
1 tbsp
Dried Savory
1 gal
Ice Water
3785.4g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 15 min
Total Time: 15 min