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Lamb with thyme-roasted potatoes

r_24c54131-0022-49d9-a343-e8645ce35421

Source: John Torode/BBC Good Food

Lamb with thyme-roasted potatoes

r_24c54131-0022-49d9-a343-e8645ce35421

Source: John Torode/BBC Good Food

Ingredients

Yields: 6 (6 Servings)

1 Leg Of Lamb
10 cloves Garlic , Halved 30g
3 tbsp Vegetable Oil 40.8g
bunch Thyme
small bunch Thyme
100 ml Lamb Chicken Or Vegetable Stock
50 g Butter 50g
10 medium Potatoes , Cut Into 1cm Slices

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Meal/Course: Entree/Main Dish
Method: Roasting
Tips: Easy
Passive Cook Time: 2 hr

Total Time: 2 hr