½ cup Vegetable Oil 109g
½ cup Ketchup 120g
¼ cup Red Wine 61.75g
2 tbsps Red Wine Vinegar 29.8g
2 cloves Garlic, Minced 6g
½ tsp Salt 3g
½ tsp Ground Black Pepper 1.15g
½ tsp Dry Mustard 1g
½ tsp Celery Salt
½ tsp Chili Powder 1.35g
4 lb Chuck Roast 1814.4g