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Meat Pie (Tourtiere)

r_24796099-fe01-443d-a89a-c5f0a9358b91

Source: Maggie Rogers/All Recipes

Meat Pie (Tourtiere)

r_24796099-fe01-443d-a89a-c5f0a9358b91

Source: Maggie Rogers/All Recipes

Ingredients

Yields: 1 - 9 inch deep dish pie (1 Servings)

1½ lb Ground Pork 680.4g
1 large Baking Potatoes 369g
1 large Onion, Minced 150g
½ tsp Salt 3g
½ tsp Ground Black Pepper 1.15g
½ tsp Ground Cinnamon 1.3g
¼ tsp Ground Cloves 0.525g
1 dash Ground Allspice
½ cup Water 118.3g
1 recipe Pastry For A 9 Inch Double Crust Deep Dish Pie
1 recipe Pastry For A 9 Inch Double Crust Deep Dish Pie
1 Egg 44g
¼ tsp Paprika 0.575g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: French Canadian, North American
Tips: Comfort