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Papa Oriold's Spaetzle

r_237f9e85-a0cf-4e9d-9265-f9dd201edc12

Source: Beth429/All Recipes

Papa Oriold's Spaetzle

r_237f9e85-a0cf-4e9d-9265-f9dd201edc12

Source: Beth429/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

Grams 
3 cups All-purpose Flour 375g
1 cup Cold Water 236.6g
5 Eggs Beaten 220g
1 tsp Salt 6g
ΒΌ tsp Baking Powder 1.15g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Entree/Main Dish
Passive Cook Time:  5 min

Total Time:  5 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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