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Pfefferneuse (Peppernuts)

r_237a3f71-3855-4c01-b8f4-29590a1853de

Source: Trudee/All Recipes

Pfefferneuse (Peppernuts)

r_237a3f71-3855-4c01-b8f4-29590a1853de

Source: Trudee/All Recipes

Ingredients

Yields: 10 dozen (62 Servings)

Grams 
1 cup Dark Corn Syrup 328g
½ cup Honey 169.5g
2 cups White Sugar 400g
1 cup Butter 227g
1 Egg 44g
½ cup Buttermilk 122.5g
7 cups All-purpose Flour 875g
1¼ tsp Salt 7.5g
1½ tsp Ground Allspice 2.85g
1½ tsp Ground Cinnamon 3.9g
½ tsp Ground Cloves 1.05g
1½ tsp Baking Soda 6.9g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: German, Western European




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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