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Potato and Spinach Croquettes

r_2372122d-501e-4055-8ee6-922f3b219d36

Source: Tonmere/All Recipes

Potato and Spinach Croquettes

r_2372122d-501e-4055-8ee6-922f3b219d36

Source: Tonmere/All Recipes

Ingredients

Yields: 14 croquettes (14 Servings)

Grams 
1 lb Potato 453.6g
1 pinch Ground Nutmeg 0.1375g
4 tsp Butter 18.8g
1 Egg Yolk 17g
1 cup Vegetable Oil For Frying 218g
⅓ cup Freshly Grated Parmesan Cheese 33g
⅓ cup Frozen Chopped Spinach, Thawed And Drained 9.9g
½ cup All-purpose Flour 62.5g
3 Eggs Beaten 132g
1 tbsp Peanut Oil 13.5g
1⅓ cups Dry Bread Crumbs 143.64g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Snack, Appetizer
Passive Cook Time: 30 min

Total Time: 30 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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