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Carrots in Dill Butter

r_22c72347-b0e6-4614-8c2c-a619573652d9

Source: Michele O'Sullivan/All Recipes

Carrots in Dill Butter

r_22c72347-b0e6-4614-8c2c-a619573652d9

Source: Michele O'Sullivan/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

Grams 
8 Carrots Peeled And Sliced Into 1 Inch Pieces 488g
½ cup Water 118.3g
2 tbsps Butter 28.4g
1 tsp White Sugar 4.16g
½ tsp Salt 3g
½ tsp Dill Seed 1.05g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Side Dish
Passive Cook Time: 30 min

Total Time: 30 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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