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Kale and Spinach Saag

r_22725ff1-6fbe-42f8-b22e-3b13eebad8ce

Source: dasunrisin/All Recipes

Kale and Spinach Saag

r_22725ff1-6fbe-42f8-b22e-3b13eebad8ce

Source: dasunrisin/All Recipes

Ingredients

Yields: 4 servings (4 Servings)

1 inch Piece Fresh Ginger, Peeled And Coarsely Chopped 2.2g
6 cloves Garlic 18g
¼ cup Water, Or More As Needed 59.15g
½ tsp Garam Masala
10 oz Bag Fresh Spinach, Chopped 283.5g
10 oz Fresh Kale, Chopped 283.5g
1 cup Milk 244g
1 cup Cottage Cheese 226g
1 pinch Salt 0.2g
1 pinch Ground Nutmeg 0.1375g
2 tsp Ghee (clarified Butter)
2 Onions Chopped 220g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: Indian, South Asian, Asian
Passive Cook Time: 30 min

Total Time: 30 min