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Marinated Mushrooms II

r_223ef54f-23ce-4784-853a-7dc67717a958

Source: Cristi Zbella /All Recipes

Marinated Mushrooms II

r_223ef54f-23ce-4784-853a-7dc67717a958

Source: Cristi Zbella /All Recipes

Ingredients

Yields: 4 cups (5 Servings)

Grams 
⅓ cup Red Wine Vinegar 78.87g
⅓ cup Olive Oil 71.28g
1 small Onion, Thinly Sliced 70g
1 tsp Salt 6g
2 tbsps Dried Parsley 3.2g
1 tsp Ground Dry Mustard 2g
1 tbsp Brown Sugar 9.1g
2 cloves Garlic, Peeled And Crushed 6g
1 lb Small Fresh Button Mushrooms 453.6g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Snack, Appetizer
Passive Cook Time: 12 min

Total Time: 12 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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