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Chocolate, hazelnut & salted caramel tart

r_21b68f73-3ada-4d21-8cd6-8e274e80e424

Source: Good Food team/BBC Good Food

Chocolate, hazelnut & salted caramel tart

r_21b68f73-3ada-4d21-8cd6-8e274e80e424

Source: Good Food team/BBC Good Food

Ingredients

Yields: 12 (12 Servings)

50 g Blanched Hazelnut 50g
200 g Plain Flour 200g
1 tbsp Icing Sugar 8g
140 g Cold Butter , Diced 140g
1 Egg Yolk 17g
Flour For Dusting
75 g Caster Sugar 75g
25 g Butter
100 ml Double Cream
1 tbsp Golden Syrup 21g
pinches Sea Salt Flakes
100 g Dark Chocolate (70%) 100g
75 g Butter
2 large Eggs , Plus 1 Yolk 100g
50 g Caster Sugar 50g
1 tbsp Cocoa 5.4g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: French, Western European
Meal/Course: Tea Time, Dessert
Tips: Gourmet, Comfort
Passive Cook Time: 50 min

Total Time: 50 min